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How To Make Ice Cream

Food And Drink : Desserts

Here's what you need in order to make easy, lovely, additive free ice-cream:

- 1 tin peaches in syrup
- 1 380ml pot double cream

Whizz up in a food-processor.

Either add to an ice cream maker and churn, or put in a Tupperware box into the freezer and remove and re-whizz after one hour and then two hours.

The result - delicious ice cream!


By: Jill on Mon, Jan 9th 2006

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