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How To Make Yummy Lamb Casserole

Food And Drink : Main Courses

Buy a small boneless lamb joint. Slice joint about inch thick (cheaper than buying lamb steaks). Put in casserole dish with oxo, water, onion, carrot, rosemary & about 3 tablespoons mint sauce, Cook in oven on a low heat for 2-3 hours. Serve with green veg & either roast or new potatoes.


By: Carolyn Montgomery on Sat, Nov 23rd 2002

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