How To Make That Baked Potato Healthier
| Beauty : Nutrition And Beauty Most of us love a good baked potato - real comfort food, easy to prepare and great tasting. The trouble is the topping that you tend to apply - perhaps with lashings of melted cheese. Delicious, but also fattening! So what can you do? Well, why not try to have a little low fat yoghurt on top of the potato, instead of something like lots of cheese or butter. This is still nice tasting but much better for you.
More health tips adviceI discovered by accident that natural yoghurt tastes a lot like sour cream! And you can substitute creamy cheese with its low-fat alternatives.
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