Potato And Leek Soup Recipe
| Food And Drink : Main Courses To make potato and leek soup you will need the following: A blender, potatoes (any type - new potatoes wont work that well however), Leeks x 2, Pepper and salt and some margarine. Boil the potatoes in a pot un till they are cooked, in a separate pot heat some margarine (about a tablespoon) and some cut leeks. Once the leeks have cooked and not burnt or gone brown add the potatoes and leave for about ten minutes. Then add all of this to a blender along with some pepper and salt and some of the water. This will then blend nicely into a soup, you can blend un till it is smooth or leave it a little lumpy, depending on your preference. The soup is then ready to be heated and eaten. If some is left over you can put it in a container in a fridge and reheat again.
 Questions about leek soup:
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