Cocktail Recipes
| Food And Drink : Drinks Sex on the beach Need: 1 1/2 oz Vodka 1/2 oz Peach Schnapps 2oz Cranberry Juice 2oz Orange Juice How: Add the Vodka and Peach Schnapps to a highball glass over Ice. Fill with equal measures of Cranberry and Orange Juice and Stir. Designated Driver *ALCHOHOL FREE* Need: 100g Cranberries 100ml/3½fl oz Cranberry juice 500ml Blood Orange juice (Sanguinello) juice of 1 lime thin wedges of Lime thin wedges of Orange Mint sprigs 600ml Appletise, sparkling apple juice drink How: Put the Cranberries into a medium/large freezer container, cover with water and freeze until solid. Mix the Cranberry Juice into a large jug with the Orange and Lime Juices Smash the sheet of frozen Cranberries into shards and put in the bottom of an highball glass, put a wedge of Lime and Orange and Mint Spring into the glass and pour in the Mixed Fruit Juices and top with Appletise. Raspberry Champagne Need: 3 tbsp Crème de Cassis bottle of Champagne (Chilled) A few Raspberries How: Pour the Créme de Cassis into a Champagne flute. Slowly pour a bottle of chilled Champagne in the glass and, just before serving, drop a few raspberries into each drink. Rhubarb and Vodka Jelly Need: 500g rhubarb 400ml water 100g caster sugar 4 sheets gelatine , soaked in cold water until soft or 1 sachet powdered gelatine 4 tbsp vodka 1 tbsp Cointreau How: Poach Rhubarb in water with some sugar until soft, drain the liquid into a jug and keep some of the rhubarb for serving. Warm up the strained rhubarb liquid and stir in the softened gelatine sheets or powdered gelatine until that has dissolved. Stir in the Vodka and the Cointreau and then strain into glass. Chill until set, decorate with some poached Rhubarb.
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